Electric Rice Cooker Stainless Steel Steamer Noodle Roll Hot Pot Food Warmer Egg Cooking

Congee is cooked without overflowing the pan.Cooking and cleaning the non stick inner pot without pressure. temperature control protection for high temperature dry burning and automatic power-off.The design of the steam vent provides fast heat dissipation and prevents burns.The groove provides a comfortable grip and is easy to hold.: Rice CookerColor: As shown in the pictureSize: 18 * 20CMInner liner material: stainless steelRated voltage: 220VRated power: 300WCapacity: 1.6LPackaging: Rice cooker * 1 (excluding other displays)Accessories Description: Rice cooker inner pot rice spoon, power cord, instruction manual, measuring cupNotes:1. The product size is measured manually, and there may be an error of 1-2cm. The specific size is subject to the actual product!2. Different computers display different colors, and the actual colors may differ slightly from the image below. Thank you for your understanding!Automatically switches to a gentle keep-warm mode after cooking, maintaining food at the serving temperature without drying out, scorching, or spoiling. Built-in boil-dry and overheat protection eliminates safety risks—even if you forget to switch it off, the cooker will intelligently enter a safe standby mode.

• Congee is cooked without overflowing the pan.
• Cooking and cleaning the non stick inner pot without pressure.
• temperature control protection for high temperature dry burning and automatic power-off.
• The design of the steam vent provides fast heat dissipation and prevents burns.
• The groove provides a comfortable grip and is easy to hold.
• The food-grade nonstick inner pot prevents rice from sticking or burning. After serving, simply rinse with water or wipe with a soft cloth to restore its pristine condition. The dense surface resists odor absorption, keeping each batch of rice, soup, or porridge tasting and fresh.